Lassi Recipe is from the cuisine of Punjab but is liked all over India, especially in the summer season, its demand increases a lot. It is made in two ways: 1 Sweet Lassi 2 Salty Lassi.

We are talking about sweet lassi. It is very easy to make. In the summer season, if you get lassi at mealtime or just like that, then you feel refreshed after drinking it.

Let’s see Lassi Recipe –

1. Mix curd, sugar and milk in a bowl and blend it well using a hand blender. This gives froth and smoothness to the lassi. Lassi with froth looks and tastes good.
2. Now add cardamom powder and ice to the lassi and blend it again with a hand blender .
3. Take it out in a glass or kulhad and add dry fruits as per your choice on top.

Lassi Recipe Ingredient –

• curd one cup curry cream
• one cup cold milk
• sugar as per taste
• Cardamom powder 1/4 tsp
• Pieces of ice