Chuare Ka Halwa is a tasty and traditional halwa which is made in the winter season. Due to the presence of iron, fiber and vitamins in it, this halwa is considered beneficial in the winter season. Let’s see the recipe of Chuare Ka Halwa – Remove the seeds of dates and […]
Chuare Ka Halwa एक स्वादिस्ट और पारंपरिक हलवा है जो सर्दियों के मौसम में बनाया जाता है इस में आयरन , फाइबर और विटामिन्स होने की वजह से सर्दियों के मौसम में ये हलवा फायेदे मंद मन जाता है | चलिए देखते है Chuare Ka Halwa रेसिपी – छुआरे की कुठली (बीज
Chuare Ka Halwa – सर्दियों के लिए छुहारे का हलवा रेसिपी Read More »
Kali Urad Dal Khichdi is a special dish of the winter season. It is made very simply and the dish is ready in no time. This Khichdi is eaten with desi ghee. Many people like to eat it with red garlic chutney, while some like to eat it with pickle, papad, curd and salad.
Kali Urad Dal Khichdi सर्दियों के मौसम की खास डिश है इसे बहोत सादगी से बनाया जाता है कुछ ही देर में ये डिश बन कर तैयार हो जाती है इस खिचड़ी को देसी के घी के साथ खाया जाता है , बहोत लोग इसे लसन की लाल चटनी के साथ भी खाना पसंद करते
Kali Urad Dal Khichdi – सर्दियों के लिए खास खिचड़ी Read More »
Matar Paneer is a very famous vegetarian dish which is made in Indian homes and eaten with great fondness. This dish is also often seen in weddings and feasts. It is eaten with roti, chapati and naan. Let’s see Matar Paneer recipe – Put oil in a pan or kadhai and
Sarson ka Saag is a special dish eaten in the winter season which is eaten with corn bread . Although you can eat it with wheat bread too but it has its own fun when eaten with corn bread . It is a famous dish of Punjab. Let’s see how to make Sarson
