Russian Cutlet Russian Cutlet is a Russian dish which we especially like to make in Ramadan. However, it can be prepared and eaten any time, but the fun of eating it in Ramadan is different. Do not eat anything during fasting for the whole day and get hot food in the evening. So enjoy, this […]
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Sabji Gosht Recipe Sabji Gosht Recipe, a fun dish of the winter season, in which along with spinach, add cabbage, carrot, fenugreek, peas, turnip or whatever vegetables you like, I have added spinach and cabbage. Adding turnip in winter season further enhances its taste. Vegetables contain iron, calcium, vitamin A, vitamin B, vitamin C and
Sabji Gosht Recipe – Savory Meat Vegetable Curry Read More »
Mutton Vegetable Mutton Sabji can be made any time but in winter, when green vegetables are in season, the taste of this recipe increases even more. Winter vegetables like spinach, turnip, fenugreek and peas are added to it. It takes a little time to make this recipe. It takes more time because many types of
Chicken Changezi Chicken Changezi is a special dish of chicken. This novel dish is very enjoyable to eat. This is a wonderful Indian dish which is known by its interesting name. In Chicken Changezi, chicken pieces are cooked in spicy gravy and spices are cooked separately and the spicy chicken is added to it. The
Butter Chicken Masala Butter Chicken Masala is a Punjabi recipe but this recipe is everyone’s favorite. Be it children or adults, everyone eats it with great enthusiasm. This recipe is made in many ways but our recipe is specially taken from Old Delhi which is very famous and This is a tasty recipe and is
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Gujrati Kadhi Khichdi A popular dish of Gujarat is Gujrati Kadhi Khichdi. This food is eaten with great enthusiasm all over India. Tasty Kadhi is made by mixing curd and gram flour. You must have eaten Kadhi many times but once you try this Gujrati. Try Kadhi, it is easy to make and is also
Gujrati Kadhi Khichdi – Simple and Tasty Gujarati Dinner Read More »
